Free Recipe Texas Caviar – the Big Texan Steak Ranch
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Texas Caviar – the Big Texan Steak Ranch Recipe
4-1/4 oz Blackeyed peas – cooked,
Drained
2-1/8 tb Jalapeno – finely chopped
1/2 c Italian salad dressing
1/2 oz Pimiento – diced
1/2 c Green chiles – diced
Drained
2-1/8 tb Onion – diced
3/4 ts Garlic – finely chopped
1/4 c Green onion – finely
Chopped
3/4 dr Salt – to taste
3/4 dr Tobasco sauce – to taste
Texas Caviar – the Big Texan Steak Ranch Preparation
Mix all ingredients and leave in refrigerator over night. Serve on lettuce leaves and serve with tortilla chips as a salad or appetizer. Posted to EAT-L Digest – 15 June 96 Date: Sun, 16 Jun 1996 18:05:47 -0500 From: Thomas Vath <tgvath@AIRMAIL.NET> Recipe By : The Big Texan Steak Ranch Amarillo, Texas
Cooking Temperature:
Recipe Serves: 8
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