Free Recipe Thai Cucumber Salad
Recipe Type: E Recipes
Recipe Preparation:
Cooking Ingredients for Thai Cucumber Salad Recipe
1 lg Cucumber; peeled and sliced
1/4 ts Salt
1/2 c White vinegar
1/3 c Sugar
1/4 c Water
1 sm Green chile; thinly sliced
1/4 c Cilantro; minced
Thai Cucumber Salad Preparation
Peel and seed cucumber; slice very thinly. Sprinkle with salt and set aside for 30 mins. Drain the cucumbers well & place in a serving bowl. In a small saucepan, make a dressing by heating vinegar, water & sugar. Remove from heat & add the green chile slices. Cool. Pour the dressing over the cucumbers & garnish with cilantro. Serve cold or at room temperature. Posted to EAT-LF Digest by Penchard@aol.com on Jun 22, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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