Free Recipe Thai Orange Chicken Salad
Recipe Type: T Recipes
Recipe Preparation:
Cooking Ingredients for Thai Orange Chicken Salad Recipe
2 Carrots
2 Sweet red peppers
1 ts Sesame oil
3 Green onions
2 Cooked boneless chicken
-breasts
2 Heads Boston lettuce
1-1/2 c Bean sprouts
3/4 c Fresh coriander
2 Oranges in sections
Dressing
2/3 c Water
1/2 c Smooth peanut butter
1/3 c Rice vinegar
1 tb Soy sauce
1-1/2 ts Sugar
1/2 ts Crushed chili flakes
4 Cloves garlic crushed
Thai Orange Chicken Salad Preparation
Cut carrots and red pepper into very fine strips. Heat oil in skillet, and saut‚ vegetables for several minutes. Slice green onions lengthwise into thin strips, as well as chicken breasts. In food processor, add all ingredients for dressing and process until smooth. Arrange lettuce leaves on plates (6-8). Top with carrots and red peppers, bean sprouts, chicken, coriander and onions. Garnish with orange sections. Finally, drizzle dressing on top just before serving (or serve on the side.) Great for chicken leftovers too ! From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Thai Orange Chicken Salad?
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