Thanksgiving Fruit Salad Recipe

Free Recipe Thanksgiving Fruit Salad

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Thanksgiving Fruit Salad Recipe

1 c Pineapple tidbits
2 pk (3-oz) cherry gelatin
2 c Hot water
1 c Cold water
2 tb Lemon juice
1 ds Salt
3/4 c Sugar
1-1/2 c Coarsely ground fresh
-cranberries
1/2 c Finely ground orange with
-peel
1 c Orange sections, halved
3/4 c Diced celery
1/3 c Chopped walnuts

Thanksgiving Fruit Salad Preparation

1. Drain pineapple, reserving 1/3 cup juice. 2. Dissolve gelatin in hot water. Stir in cold water, reserved pineapple juice, lemon juice and salt. Chill until partially set. 3. Meanwhile, stir sugar into ground cranberries and orange. 4. Stir ground fruit mixture, pineapple, orange sections, celery and walnuts into partially set gelatin. 5. Pour into mold and chill until set. Variations: Add 1 cup red grapes to the partially set gelatin. or Substitute strawberry gelatin for cherry. Omit celery and use only 1/4 cup sugar. Posted to EAT-L Digest 14 November 96 Date: Fri, 15 Nov 1996 00:46:02 EST From: Felicia Pickering <MNHAN063@SIVM.SI.EDU>

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Thanksgiving Fruit Salad?

If you know a better Thanksgiving Fruit Salad Recipe please comment below.