Free Recipe Beans and Salsa on Potatoes

Recipe Type: M Recipes

Recipe Preparation: microwave

Cooking Ingredients for Beans and Salsa on Potatoes Recipe

1 lg Potato; baked
3/4 c Pinto; kidney, or black
-beans, cooked -this is 1/2
-of a 15 oz can, drained
3/4 c Salsa

Beans and Salsa on Potatoes Preparation

Microwave potato until done. Meanwhile put beans and salsa in a small saucepan and heat. Serve over potato. You can top with some low or fatfree sour cream if you want. You can also serve this over rice, couscous, bulgar or polenta. Recipe by: Low Fat Mailing List #74, 3/97 Posted to fatfree digest by Kathleen <schuller@ix.netcom.com> on Oct 18, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Beans and Salsa on Potatoes?

If you know a better Beans and Salsa on Potatoes Recipe please comment below.