The Big Dipper Recipe

Free Recipe The Big Dipper

Recipe Type: D Recipes

Recipe Preparation: stir

Cooking Ingredients for The Big Dipper Recipe

15 oz Can Hormel Chili No Beans
Chiles
10 oz Can Ro-Tel Tomatoes & Green

The Big Dipper Preparation

diced, reserving 1 Tbsp. (drained) for garnish 1 1/2 cup pasteurized processed cheese, cubed 1/2 cup sliced green onoins 1/2 tsp cayenne pepper Directions: In saucepan, combine all ingredients, Heat just until cheese melts, stirring frequently. Serve warm with assorted raw vegetable dippers and toasted French bread slices. Makes 4 cups. (62 min left), (H)elp, More? Converted by MMCONV vers. 1.10 Recipe By : From: Emory!hpclbis.Cup.Hp.Com!juliar@sdate: Thu, 17 Mar 94 16:11:22 -0800

Cooking Temperature:

Recipe Serves: 1

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