Free Recipe The Dip

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for The Dip Recipe

1 c Mayo
2 c Cooked; (smoked)chicken,
-chopped
1 c Parmesean cheese
4 Cloves garlic; minced
4 Chipotles; reconstituted or
-canned, minced, (up to 8)
1 cn (14 oz) artichoke hearts;
-drained and minced

The Dip Preparation

Mix and pour into pie plate. Bake at 350 for 25 minutes. Serve with STURDY tortilla chips. Posted to bbq-digest Volume 98 Issue 029 by Kit Anderson <kitridge@bigfoot.com> on Jan 11, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook The Dip?

If you know a better The Dip Recipe please comment below.