Free Recipe The Easiest Fruit Spread Ever
Recipe Type: Free Recipes
Recipe Preparation: simmer
Cooking Ingredients for The Easiest Fruit Spread Ever Recipe
1 lb Dried fruit (i.e. apricots)
1 Water to cover
The Easiest Fruit Spread Ever Preparation
This may be obvious to everyone else, but I”ve just discovered how to make lovely fruit butter. get a pound of dried fruit (I used apricots). put in a heavy saucepan with enough water to cover. simmer for two hours. if there is a lot of liquid left, but the fruit is plump and tender and breaking up, turn up the heat and evaporate the water away until there”s just a tad, like maybe 1/2 cup. pour this into a blender and puree for about a minute. comes out just a bit stiffer than baby food. really really rich and tasty, sweet and tart. perfect for my cream of wheat in the morning. and toast. Source: original. Posted by Libby <eac9m@poe.acc.virginia.edu> to the Fatfree Digest [Volume 15 Issue 28] Feb. 28, 1995. Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com. 1.80a
Cooking Temperature:
Recipe Serves: 1
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