Free Recipe The Frugal Gourmet s Salsa Verde
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for The Frugal Gourmet s Salsa Verde Recipe
1 Clove garlic, minced
2 sm Yellow onions, chopped
8 Fresh or canned tomatillos,
-finely chopped
3 tb Peanut oil
2 tb All-purpose flour
1-3/4 c Chicken stock or use canned
1 cn (7 oz) green chiles, chopped
2 tb Salsa jalapena
Salt to taste
The Frugal Gourmet s Salsa Verde Preparation
In a medium saucepan, saute the garlic, onion, and tomatillos in the oil. Stir in the flour and saute for a few minutes more. Add the chicken stock and stir until smooth. Add the chiles and simmer 30 minutes. Add the salsa jalapena and simmer 10 minutes more. Add salt to taste. Use to make ENCHILADAS VERDE CON QUESO (Green Enchiladas with Cheese) See recipe in this book. Posted to CHILE-HEADS DIGEST V3 #295 by Judy Howle <howle@ebicom.net> on Apr 15, 1997
Cooking Temperature:
Recipe Serves: 1
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