Free Recipe The Lana i Sandwich
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for The Lana i Sandwich Recipe
1 cn (8-ounce) pineapple slices
-in juice
1/4 c Reduced calorie mayonnaise
1 tb Prepared mustard
1 Green onion;, thinly sliced
1/8 ts Cayenne pepper
8 sl 9-grain bread
4 sl Baked ham
4 sl Reduced fat Swiss cheese
4 Iceberg lettuce leaves
The Lana i Sandwich Preparation
Place strainer inside a mixing bowl. Pour pineapple slices into strainer; drain. Combine 1 tablespoon of pineapple juice with mayonnaise, mustard, green onion, and cayenne. Spread over one side of each slice of bread. Lay four slices of bread flat on counter. Layer the ham, cheese, pineapple, lettuce, and remaining bread slices. Place on cutting board. Cut sandwiches in half on the diagonal and serv Recipe by: Makes 4 servings Volume 01 Number 665 by James and Susan Kirkland <kirkland@gj.net> on Feb 01, 1998
Cooking Temperature:
Recipe Serves: 1
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