Three Bean Pate Recipe

Free Recipe Three Bean Pate

Recipe Type: S Recipes

Recipe Preparation: chill

Cooking Ingredients for Three Bean Pate Recipe

1 420 g tin cannellini beans;
-drained
1 420 g tin red kidney beans;
-drained
1 400 g tin flageolet beans;
-drained
4 tb Sundried tomato paste
4 tb Vegetable stock or water
1 Lime; juice of
Salt and freshly ground
-black pepper

Three Bean Pate Preparation

Put all the ingredients into a food processor or blender and blend well until mixed. Put into a 900ml (1 1/2 pint) ceramic dish, and chill until required. Converted by MC_Buster. NOTES : A delicious quick and easy starter.Ideal served with melba toast or crusty bread. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 8

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