Three Bean Salad 2 Recipe

Free Recipe Three Bean Salad 2

Recipe Type: I Recipes

Recipe Preparation:

Cooking Ingredients for Three Bean Salad 2 Recipe

16 oz Green beans; cut, drained
2/3 c Olive oil
16 oz Kidney beans; drained
1/3 c Vinegar
16 oz Chick peas; drained
1 ts Oregano; dried
1 lg Onion; sliced thin
1 ts Salt
2 ts Garlic; chopped
1/2 ts Pepper; freshly ground

Three Bean Salad 2 Preparation

Drain all beans well. Place in large bowl with a cover. Add all other ingredients. Mix well. Cover and leave at room temperature for at least 2 hours to marinate before serving. Per serving: 496 Calories (kcal); 25g Total Fat; (43% calories from fat); 19g Protein; 53g Carbohydrate; 0mg Cholesterol; 378mg Sodium Food Exchanges: 3 Grain(Starch); 1 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 5 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Three Bean Salad 2?

If you know a better Three Bean Salad 2 Recipe please comment below.