Free Recipe Three Corn Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Three Corn Casserole Recipe
1/2 c Butter or margarine; melted
1 c Sour cream
1 Egg
1 16 oz can whole kernel corn
1 16 oz can cream style corn
1 9 oz pkg corn muffin mix;
-dry
Three Corn Casserole Preparation
Preheat oven to 375 F. Mix butter, sour cream and egg together. Stir in both cans of corn. Blend in dry muffin mix. Spoon into well-greased or Pam sprayed large casserole dish. Mixture puffs up quite a bit while baking so use a larger dish than you think it needs. Bake 1 hour until puffed up and crisp on top. NOTES : Very good. Posted to EAT-L Digest by SAS890@AOL.COM on Nov 27, 1997
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Three Corn Casserole?
If you know a better Three Corn Casserole Recipe please comment below.