Free Recipe Three-Cheese Tortellini
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Ingredients for Three-Cheese Tortellini Recipe
1 pk (7 ounces) dried
-Cheese-filled tortellini
1/4 c Margarine or butter
1/2 c Chopped green bell pepper
2 Shallots, finely chopped
1 Cl Garlic, finely chopped
1/4 c All-purpose flour
1/4 ts Pepper
1-3/4 c Milk
1/2 c Shredded mozzarella cheese
-(2 ounces)
1/2 c Shredded swiss cheese
-(2 ounces)
1/4 c Grated parmesan or romano
-Cheese
Three-Cheese Tortellini Preparation
Cook tortellini as directed on package; drain. Heat margarine in 3-quart saucepan over medium heat. Cook bell pepper, shallots and garlic in margarine about 3 minutes. Stir in flour and pepper. Cook, stirring constantly, until mixture is bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute; remove from heat. Stir in mozzarella and Swiss cheeses until melted. Add tortellin and stir until coated. Sprinkle with Parmesan cheese. 5 SERVINGS (ABOUT 1 CUP EACH); 390 CALORIES PER SERVING. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 5
How Do You Cook Three-Cheese Tortellini?
If you know a better Three-Cheese Tortellini Recipe please comment below.