Free Recipe Thyme Pesto
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Thyme Pesto Recipe
1-1/2 c Loosely packed fresh parsley
1/2 c Loosely packed fresh thyme
-leaves or 1; crumbled, plus
-1/2
; tablespoon dried, cup
-fresh parsley
1/2 c Grated Parmesan; (about 2
-ounces)
1/2 c Toasted pine nuts or walnuts
2 Garlic cloves
1/2 c Olive oil
Thyme Pesto Preparation
Finely chop first 5 ingredients in processor. With machine running, gradually add 1/2 cup olive oil. Continue processing until pesto is almost smooth. Season to taste with salt and pepper. (Pesto can be prepared up to 1 week ahead. Cover tightly and refrigerate.) Makes about 1 cup. Bon Appetit July 1991 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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