Pasta with Salmon Recipe

Free Recipe Pasta with Salmon

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Pasta with Salmon Recipe

1 Cup water
1 tb Vinegar
1 Bay leaf
8 Oz salmon fillet
1 C lowfat cottage cheese
2 tb Skim milk
1/8 tb Nutmeg/grated
8 Oz spinach fettuccine
2/3 C sun-dried tomatoes
1 tb Romano/grated

Pasta with Salmon Preparation

In large frying pan, combine water, vinegar and bay leaf. Bring to a boil. Reduce heat to low; add salmon. Cover; simmer 5 minutes or until opaque. Discard bay leaf. Remove salmon with slotted spoon; let cool. Break into 1 pieces. Set aside. In blender or processor, combine cottage cheese, milk and nutmeg. Process until smooth. In large pot of boiling water, cook fettucine until just tender. Drain and transfer to a large serving bowl. Add tomatoes, romano and half of cottage cheese mix. Toss to combine. add salmon and remaining cheese mix. Toss gently. Posted to MM-Recipes Digest by Marie Bordewisch <msleukie@mindspring.com> on May 18, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Pasta with Salmon?

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