Free Recipe Pasta with Spinach Pesto 2
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Pasta with Spinach Pesto 2 Recipe
12 oz Penne or other tubular pasta
2 c Torn fresh spinach leaves
-(about 4 ounces); packed
1/2 c Olive oil
1/2 c Parmesan cheese; freshly
-grated
3 tb Spice Islands Sweet Basil
2 Cloves garlic; sliced
1/4 c Pine nuts or chopped
-walnuts; divided
1/2 ts Salt
Additional grated Parmesan
-cheese (optional)
Pasta with Spinach Pesto 2 Preparation
Prepare pasta according to package directions. Meanwhile, in food processor or blender container, combine spinach, oil, cheese, basil, garlic, 3 tablespoons pine nuts and salt. Process, on and off, until almost smooth. In large bowl, combine pasta and s pinach mixture; toss to coat. To serve, sprinkle with remaining pine nuts and additional cheese, if desired. Makes 4 servings Recipe By : Ketchum Kitchen Posted to MC-Recipe Digest V1 #303 Date: Fri, 15 Nov 1996 06:00:48 -0800 (PST) From: Greg Leonhardt <gregl@plinet.com> NOTES : A taste of Italy in minutes
Cooking Temperature:
Recipe Serves: 4
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