Free Recipe Pasta with Tex-Mex Tofu Sauce
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Pasta with Tex-Mex Tofu Sauce Recipe
2 tb Olive oil
1 Red onion; minced
2 Cloves garlic; minced
1 Green bell pepper; seeded
-and diced
1 ts Chili powder
1/2 ts Ground cumin
1/4 ts Cayenne pepper
1 lb Firm tofu; cut into 1 inch
-cubes
1-3/4 lb Canned crushed tomatoes
1/4 ts Chili pepper flakes; crushed
1/2 c Cilantro or parsley; chopped
1 lb Ziti or other tube pasta
1/4 lb Monterey Jack cheese;
-shredded
Pasta with Tex-Mex Tofu Sauce Preparation
Prep: 15 min, Cook: 25 min. Heat oil in a heavy nonstick skillet over medium heat. Saute onion 4-5 minutes or until softened. Stir in next 5 ingredients and simmer 1 minute. Add tofu and increase heat to medium high. Saute 5-6 minutes, stirring frequently, until tofu is lightly browned. Stir in next 3 ingredients and salt and pepper to taste. Simmer 15 minutes or until sauce is thickened. Cook pasta in boiling salted water 8-10 minutes until al dente. Drain thoroughly. Pour sauce over pasta and sprinkle with cheese. by molony <molony@scsn.net> on Mar 05, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Pasta with Tex-Mex Tofu Sauce?
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