Free Recipe Pastel Mints
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Pastel Mints Recipe
3 tb Butter
3 tb Milk; or half and half
14 oz Creamy style frsoting mix;
-1 pk
1 ts Mint extract
Red OR green food coloring
Pastel Mints Preparation
Melt butter with milk on top of double boiler. Add frosting mix. stir until smooth. cook over rapidly boiling water; 5 minutes, stirring occasionally. Add mint and desired food coloring. Drop from teaspoon onto waxed paperr, swirling tops of candies. (Keep candy over hot water while dropping wafer. If mixture thickens, add few drops of hot water. ) Cool until firm. MAKES: 5 dozen From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Pastel Mints?
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