Free Recipe Pat s Seafood Stock

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Pat s Seafood Stock Recipe

2 qt Water
6 Celery stalks, cut into
2 inch pieces
2 md Onions, peeled and quartered
2 Garlic cloves
1/2 Lemon
Fresh shrimp heads, and/or
Shells, lobster heads, and
Or shells, fresh fish bones.
Use ingredients singly or in
Combination.

Pat s Seafood Stock Preparation

Combine all ingredients in large sauce pan or stockpot and bring to rapid boil. Reduce heat to low and simmer slowly 2 to 8 hours depending on strength of flavor desired. Strain before using. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Pat s Seafood Stock?

If you know a better Pat s Seafood Stock Recipe please comment below.