Pat s Seafood Stock 2 Recipe

Free Recipe Pat s Seafood Stock 2

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Pat s Seafood Stock 2 Recipe

2 qt Water
Fresh shrimp heads, and/or
6 Celery stalks, cut into
Shells, lobster heads, and
2 inch pieces
Or shells, fresh fish bones.
2 md Onions, peeled and quartered
Use ingredients singly or in
2 Garlic cloves
Combination.
1/2 Lemon

Pat s Seafood Stock 2 Preparation

Combine all ingredients in large sauce pan or stockpot and bring to rapid boil. Reduce heat to low and simmer slowly 2 to 8 hours depending on strength of flavor desired. Strain before using.

Cooking Temperature:

Recipe Serves: 2

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