Pate Sucree Recipe

Free Recipe Pate Sucree

Recipe Type: D Recipes

Recipe Preparation: chill

Cooking Ingredients for Pate Sucree Recipe

1-1/3 c Flour
2 tb Sugar
1/4 ts Salt
1/2 c Unsalted butter, cold, cut i
– bits
1 lg Egg yolk, beaten with
1-1/2 tb Ice water

Pate Sucree Preparation

In a bowl, stir together flour, sugar, and salt. Add the butter and blend the mixture until it resembles coarse meal. Add the yolk mixture. Toss until liquid is incorporated. Form the dough into a ball. Dust with flour and chill it, wrapped in plastic wrap for 1 hour.

Cooking Temperature:

Recipe Serves: 1

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