Free Recipe Paul s Peerless Gooseberry Pie
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Paul s Peerless Gooseberry Pie Recipe
3 c Fresh canned or frozen
-gooseberries
1/2 c Flour
1-1/2 c Granulated sugar
1/2 Stick butter or margarine
2 crust for 9 inch deep dish
-pie
Paul s Peerless Gooseberry Pie Preparation
Put gooseberries in sauce pan and slightly cook. Thoroughly mix flour and sugar and add to the slightly cooled berries. Pour contents of sauce pan in pie crust and sport with dabs of butter. Add top crust, punch a few holes for vent and bake in 375 degree oven for about 45 minutes. I find it helpful to rim the crust with strips of foil to keep the rim from overbaking. Also, top crust can be omitted and a Dutch apple topping substituted. Mighty good. Recipe by: Cookbook USA Posted to MC-Recipe Digest V1 #541 by Gerald Edgerton <jerrye@wizard.com> on Mar 25, 1997
Cooking Temperature:
Recipe Serves: 1
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