Free Recipe Peach Ambrosia
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Peach Ambrosia Recipe
1 pk Unflavored gelatin
1/4 c Cold water
1/2 c Skim milk
2 pk Low-cal vanilla shake mix
1 ts Vanilla
6 Ice cubes
2 Medium peaches; peel,chop
1/2 c Coconut
Peach Ambrosia Preparation
In a saucepan, sprinklegelatin over water and let stand for 1 minute. Stir over low heat until gelatin is dissolved. In blender, mix milk, shake mix, vanilla and gelatin mixture for 30 seconds at low speed, adding ice cubes one at a time. Blend at high speed until mixture thickens. Transfer to a bowl and fold in peaches. Spoon into dishes and sprinklewith coconut. Chill for 1 hour and serve. NUTRITION INFORMATION PER SERVING: 112 CALORIES 58% CARBOHYDRATES 20% PROTEIN 22% FAT *****SHAPE MAGAZINE 3/92***** From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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