Free Recipe Peach Brulee
Recipe Type: D Recipes
Recipe Preparation: broil
Cooking Ingredients for Peach Brulee Recipe
2 lb Fresh peaches, sliced
1 pt Sour cream
1 tb Sugar
3/4 ts Lemon peel; grated
1 c Brown sugar
Peach Brulee Preparation
Arrange peach slices in 9-inch pie plate. Blend together sour cream, sugar and lemon peel. Pour over fruit. Sprinkle brown sugar over sour cream, covering thoroughly. Broil 3 inches from broiler for 1-4 minutes or until sugar bubbles. Serve immediately. Posted to MM-Recipes Digest V4 #092 by r-reed@juno.com (R. Reed) on Apr 03, 1997
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Peach Brulee?
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