Free Recipe Peach Cobbler 2
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Peach Cobbler 2 Recipe
29 oz Canned peaches
– in heavy syrup
1/4 ts Nutmeg
1/4 ts Cinnamon
1 c Buttermilk baking mix
1 ts Butter; or margarine, melted
Peach Cobbler 2 Preparation
From: Allison Greene <argreene@nando.net> Date: Thu, 23 May 1996 17:45:17 -0500 Drain 1/4 cup syrup from peaches and reserve. Empty peaches and remaining syrup into 10x6x2 inch baking dish. Sprinkle with nutmeg and cinnamon. In bowl stir baking mix, reserved syrup, and butter with fork until blended. Drop by tablespoons in 6 mounds on peaches. Bake in preheated 425F oven 20-25 minutes or until topping is brown. Posted to Master Cook Recipes List, Digest #96
Cooking Temperature:
Recipe Serves: 6
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