Free Recipe Peach Cobbler

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Peach Cobbler Recipe

2 c Fresh peaches; sliced
2 c Sugar
1/2 c Butter or margarine
3/4 c Flour
2 ts Baking powder
1/4 ts Salt
3/4 c Milk

Peach Cobbler Preparation

Recipe by: Pat Campbell <pcampbel@CCSMTP.REDSTONE.ARMY.MIL> Mix peaches with 1 cup sugar; let stand. Put butter in a 2 quart casserole; place in a 325 degree oven to melt. Combine remaining sugar, flour, baking powder, salt and milk. Pour over melted butter. Do not stir. Spoon peaches on top of batter. Do not stir. Bake at 325 for 1 hour. Yield: 4 to 6 servings. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Peach Cobbler?

If you know a better Peach Cobbler Recipe please comment below.