Free Recipe Peach Crisp
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Peach Crisp Recipe
4 Ripe peaches,peel+slice 1/4
3 tb Flour
2-1/4 oz Quick-cooking oats,uncooked
1 ts Cinnamon
1/2 ts Nutmeg
2 tb Reduced calorie margarine
2 ts Reduced calorie margarine
3 tb Firmly packed brown sugar OR
9 ts Swwetener
Peach Crisp Preparation
Preheat oven to 350 F. Toss peaches with 1 tablespoon of the flour and place in a 6×11 baking pan that has been sprayed with a nonstick cooking spray. In a small bowl, combine remaining ingredeints. M,ix well until mixture is crumbly. Sprinkle evenly over peaches. Bake 30-35 minutes, until crisp. serve warm or cold. From *Prodigy”s Food and Wine-Healthy Eating Bulletin Board, from Broidget Benjamin – PHFC09A. diabetic
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Peach Crisp?
If you know a better Peach Crisp Recipe please comment below.