Free Recipe Peach Crunch
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Peach Crunch Recipe
29 oz Peach slices in juice
– drained
2 tb Granulated sugar
1/3 c Orange juice
3 tb Margarine; cold
1/3 c Brown sugar; packed
1/2 c Corn flake crumbs
1/2 c Unbleached flour
1 ts Cinnamon
Peach Crunch Preparation
Recipe by: The Complete Book Of High Altitude Baking Preparation Time: 0:10 Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray. Arrange peach slices onto bottom of prepared dish. In a small bowl, combine granulated sugar and orange juice. Pour over peaches; set aside. In a mixing bowl, combine margarine, brown sugar, corn flake crumbs, flour, and cinnamon. Sprinkle over peach mixture. Bake for 25 minutes.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Peach Crunch?
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