Free Recipe Beef n Beer 2

Recipe Type: L Recipes

Recipe Preparation: cook

Cooking Ingredients for Beef n Beer 2 Recipe

4 lb Boneless chuck
2 ea Onions, lg, thinly sliced
12 ea Nushrooms, cut into chunks
1 1/2 tb Catsup
1 x Salt & pepper
2 ea Green peppers, lg, sliced
1 1/2 cn Beer
1 tb Prepared mustard

Beef n Beer 2 Preparation

Salt & pepper meat and brown lightly in heavy skillet. Add onions, pepper and mushrooms and brown lightly. Pour beer over all, stir in catsup and mustard. Cover tightly and simmer slowly for 2 to 2 1/2 hours or until meat is tender. Mrs. Harold T. Cook

Cooking Temperature:

Recipe Serves: 12

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