Free Recipe Peach Skillet Pie 2
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Peach Skillet Pie 2 Recipe
1 ea Stick pastry mix
6 ea Fresh peaches
1/2 c Sugar
1/2 ts Salt
1/4 ts Cinnamon
1 1/2 tb Butter
Peach Skillet Pie 2 Preparation
Mix pastry,according to directions on package.Roll out on lightly floured cloth covered board with flour covered rolling pin,large enough to line a 8 skillet or frying pan,allowing dough to hang over edge.Slice skinned peaches into pastry lined pan.Sprinkle with sugar,salt and cinnamon.Dot with butter.Fold the dough ever edge toward center,leaving a small space uncovered.Bake in 425 degree oven until fruit is bubbly and crust is browned,about 25 to 30 minutes.
Cooking Temperature:
Recipe Serves: 6
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