Free Recipe Peach Sundae
Recipe Type: D Recipes
Recipe Preparation:
Cooking Ingredients for Peach Sundae Recipe
8 Peaches
2 c Sugar
1 c Water
1/2 c Corn syrup; light
Red food color
Peach Sundae Preparation
Pare and slice peaches in thin slices. Make syrup using 2 c. sugar, 1 c. water, 1/2 c. light corn syrup, color a pale pink. Cool syrup, add peaches. Put ice cream in sherbet glasses and cover with peach mixture. Serves 8. Source: Mrs. F. W. Brown, Oberlin Grange, Lorain County, OH From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
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