Peaches And Raspberries Recipe

Free Recipe Peaches And Raspberries

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Peaches And Raspberries Recipe

4 Peaches
1 Punnet Raspberries
225 ml Water
225 ml White Wine
75 g Sugar
2 Sprigs Thyme
2 Measures Raspberry Liquor or
-Cordial

Peaches And Raspberries Preparation

1. Place peaches in a large pan – large enough to take 4 peaches lying flat. Cover with water, wine, sugar and thyme. Bring gently to simmer. 2. Cook for approximately 20 minutes or until the peaches are cooked. Add liquor and fresh raspberries and allow to cool. 3. Chill and serve with ice cream or clotted cream Converted by MC_Buster. NOTES : Chef:Paul Heathcote Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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