Peaches in Honey Vanilla Syrup Recipe

Free Recipe Peaches in Honey Vanilla Syrup

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Peaches in Honey Vanilla Syrup Recipe

1/4 c Water
1/4 c Honey
1 2 Vanilla Bean
4 lg Peaches ( or nectarines),
Pitted, pealed,and thickly
Sliced
1 tb Lemon juice
1 pt Vanilla nonfat yogurt

Peaches in Honey Vanilla Syrup Preparation

Bring water, honey, and vanilla bean to boil; reduce heat and simmer 5 minutes. Add peaches; raise heat to bring mixture back to a fast simmer. Simmer until peahes are just softened, 10-15 minutes, depending on ripeness. Remove from heat; stir in lemon juice. Refrigerate at least 2 hours. Serve over frozen yogurt.

Cooking Temperature:

Recipe Serves: 1

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