Free Recipe Beef And Bacon over Pasta
Recipe Type: I Recipes
Recipe Preparation: stir
Cooking Ingredients for Beef And Bacon over Pasta Recipe
Unformated
Beef And Bacon over Pasta Preparation
Chop about 6 slices bacon and saute‚until crisp. Remove. Add minced garlic, 1/2 chopped onion and 1/2 chopped green pepper, lightly saute‚in the bacon grease. Stir in about 2 tablespoons flour, stir until smooth. Slowly stir in 1 to 1 1/2 cups beef stock. Add sage, salt, pepper and chopped parsley. Add leftover rare beef (bite size) and 1 can black eyed peas and bacon. Simmer and serve over warm pasta with Parmesan cheese. Good with chipped beef too. Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 2
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