Free Recipe Peanut Brittle #5
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Peanut Brittle #5 Recipe
2 c Sugar
1 c Light corn syrup
1 c Water
2 c Spanish peanuts
1/2 ts Salt
1 ts Baking soda
1 tb Butter
1 ts Vanilla
Peanut Brittle #5 Preparation
From: capco@norwich.net (Gourmet Connection) Date: 96-08-18 10:43:17 EDT Butter 2 cookie sheets. In large saucepan, combine sugar, corn syrup, and water. Cook until sugar dissolves, stirring constantly. Add peanuts and salt. Cook to hard-crack stage (300F), stirring occasionally. Add soda, butter, and vanilla; mix well. Pour onto prepared cookie sheets; while warm pull to desired thickness. When cool, crack into pieces. NUTRITIONAL INFO per 1oz. serving 107 Calories; 1g Protein; 21g Carbohydrate; 3g Fat; 80mg Sodium Recipe Page 18 August 96 From the Gourmet Connection recipe list.
Cooking Temperature:
Recipe Serves: 1
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