Free Recipe Peanut Butter and Jelly French Toast
Recipe Type: B Recipes
Recipe Preparation:
Cooking Ingredients for Peanut Butter and Jelly French Toast Recipe
12 sl Bread
3/4 c Peanut butter
6 tb Jelly -=OR=- Jam
3 Eggs
3/4 c Milk
1/4 ts Salt
2 tb Butter -=OR=- Margarine
Peanut Butter and Jelly French Toast Preparation
Spread peanut butter on six slices of bread; spread jelly on other six slices of bread. Put one slice of each together to form sandwiches. In mixing bowl, lightly beat eggs; add milk and salt and mix together. Melt butter in a large skillet over medium heat. Dip sandwiches in egg mixture, coating well. Place in skillet and brown both sides. Serve immediately From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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