Free Recipe Beef and Beer (Bisteces Con Cerveza)
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Beef and Beer (Bisteces Con Cerveza) Recipe
6 Steaks (round; sirloin or
-chuck)
1 Glass of beer
1/2 Onion; sliced
1 tb Tomato paste
1 tb Flour
Oil
Salt and pepper
Beef and Beer (Bisteces Con Cerveza) Preparation
1. Put salt and pepper on the steaks and fry until golden. 2. Mix the beer with the slices of onion, the tomato, the flour and a little water. 3. Add the mix to the pan with the meat. Cover the frying pan and cook for a half hour. Serve hot. Volume 01 Number 218 by James and Susan Kirkland <kirkland@gj.net> on Nov 07, 1997
Cooking Temperature:
Recipe Serves: 1
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