Free Recipe Peanut Butter and Oat Bran Cookies Bhg
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Peanut Butter and Oat Bran Cookies Bhg Recipe
3/4 c Peanut butter
1/2 c Granulated sugar
1/2 c Packed brown sugar
1/4 c Butter or margarine
1 Egg
1/3 c Apple juice or water
2 c Oat Bran Baking Mix; (recipe
-in file)
Peanut Butter and Oat Bran Cookies Bhg Preparation
In a large mixing bowl, beat peanut butter, sugars and butter with an electric mixer until combined. Beat in egg and juice. Add Oat Bran Baking Mix; beat on Low speed until combined. Drop cookie dough from a teaspoon onto an ungreased cookie sheet. Mositen the bottom of a glass with water; dip into sugar. Flatten each mound of dough by pressing with the bottom of the dipped glass, moisening and dipping the glass into sugar as necessary. Bake in a 375 F. oven for 8-10 minutes or until cookies are light brown around edges. Cool 2 minutes on the cookie sheet. Transfer cookies to a wire rack; cool completely. Makes 36 cookies. Per cookie: 47 calories, 1 gram fat, 6 mg. cholesterol, 48 mg. sodium NOTES : To Make Ahead: Place cooled cookies in a freezer container and freeze up to 3 months. Thaw at room temperature before serving. Recipe by: Better Homes and Gardens Annual Recipes, ”95, p. 54 Posted to EAT-LF Digest by Roberta Banghart <bobbi744@acd.net> on Sep 29, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 36
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