Free Recipe Peanut Butter Chip Brownies
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Peanut Butter Chip Brownies Recipe
4 Egg whites
1/2 c Buttermilk
2-1/2 oz Prunes – 1 jar of baby
Food
1 ts Vanilla
3/4 c Cocoa
1/2 ts Baking soda
1/2 c Boiling water
1-3/4 c Sugar
1 c All-purpose flour
1/2 c Whole-wheat flour
1-1/4 c Peanut butter chips
Peanut Butter Chip Brownies Preparation
Preheat oven to 350F. Beat egg whites until foamy. Stir in buttermilk, prunes and vanilla. Set aside. In a large mixing bowl, combine cocoa and baking soda; ass boiling water and stir until mixture thickens. Stir in egg-white mixture until smooth. Add sugar and flours; blend completely. Stir in peanut butter chips. Pour batter into a 13×9 inch baking pan lightly ocated with nonstick cooking spray. Bake for 30 min. Let cool before cutting. Recipe By : Shape – Dec 1994 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 30
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