Free Recipe Peanut Butter Cream Cheese Pie
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Peanut Butter Cream Cheese Pie Recipe
1 c Peanut Butter
2 pk (8-oz) cream cheese;
-softened
2 c Powdered sugar
1 Container (12-oz) CoolWhip;
-thawed, divided
1 Prepared (6-oz) chocolate
-crumb pie shell
Peanut Butter Cream Cheese Pie Preparation
In large bowl, combine peanut butter and softened cream cheese. Mix with an electric mixer until well-blended. Add powdered sugar and blend very well. Carefully fold in two-thirds of the CoolWhip. Spoon peanut butter mixture into the pie shell. Top with remaining CoolWhip. Chill. Posted to Bakery-Shoppe Digest V1 #219 by Shelley Sparks <ssparks@mailbox.arn.net> on Sep 04, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Peanut Butter Cream Cheese Pie?
If you know a better Peanut Butter Cream Cheese Pie Recipe please comment below.