Beef and Cheese Log Recipe

Free Recipe Beef and Cheese Log

Recipe Type: A Recipes

Recipe Preparation: chill

Cooking Ingredients for Beef and Cheese Log Recipe

1 tb Salad dressing (mayonnaise)
3 oz Cream cheese; softened
4 oz Natural sharp Cheddar cheese
– finely shredded
3 oz Chopped pressed beef
– finely chopped
1/2 c Pecans; finely chopped

Beef and Cheese Log Preparation

Mix salad dressing with softened cream cheese. Add Cheddar cheese and beef. Mix well. Shape into a 10-inch log. Roll in pecans. Wrap in waxed paper. Chill. Serve sliced with assorted crisp crackers. Makes 40 1/4-inch slices Calories per 1/4-inch slice without crackers: About 35 Source: FOOD – by U.S. Department of Agriculture Typed for you by Karen Mintzias usdafood

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Beef and Cheese Log?

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