Free Recipe Peanut Butter Fudge #10
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Peanut Butter Fudge #10 Recipe
1-1/2 c Sugar
2 c Milk
1 ts Vanilla
1 Jar marshamallow creme
1 Big glub peanut butter(1
-cup)
Peanut Butter Fudge #10 Preparation
Add milk and sugar to saucepan. Stir and cook on medium until mixture comes to a boil. continue until softball stage is reached. Remove from heat. Stir in vanilla, peanut butter. Stir and pour into a buttered pan. When cool cut into squares. Date: Fri, 21 Jun 1996 18:40:58 -0500 From: awilson@tfs.net MM-Recipes Digest V3 #173 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 16
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