Peanut Butter Fudge #13 Recipe

Free Recipe Peanut Butter Fudge #13

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Peanut Butter Fudge #13 Recipe

6 tb Margarine
4 tb Light corn syrup
1/2 c Peanut butter
1/4 ts Salt
1/2 ts Vanilla
2 c Plus
4 tb Powdered sugar

Peanut Butter Fudge #13 Preparation

Cream margarine until soft. Blend in corn syrup; add peanut butter, salt and vanilla. Add powdered sugar. Put mixture onto cutting board and knead, making sure it is well blended. Form mixture into a square, and cut into small pieces. No baking needed. Randy Rigg Date: Fri, 21 Jun 1996 18:40:58 -0500 From: awilson@tfs.net MM-Recipes Digest V3 #173 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 16

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