Free Recipe Beef And Horseradish Risotto
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Beef And Horseradish Risotto Recipe
200 ml Rosemary and thyme oil
500 g Arborio rice
2 pt Chicken stock
250 g Unsalted butter
250 g Shallots; finely diced
300 ml Horseradish cream
4 bn Mixed chopped herbs
1 Piece shin beef; about 2lb,
-braised
; and broken into
; pieces
200 g Grated parmesan cheese
18 Beef fillet tails
Beef And Horseradish Risotto Preparation
Melt the butter, add the rice and shallots and cook without colouring for 5 minutes. Add the stock and cook until the rice still has a bit of bite. Finish with more butter, the beef, horseradish and finally the chopped herbs. Place a portion in the centre of each plate and surround with 3 saut‚ed fillet tails. DISCLAIMER© Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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