Free Recipe Peanut Crisps
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Peanut Crisps Recipe
3/4 c Shortening, soft
1/2 c Granulated sugar
1 c Brown sugar, firmly packed
2 Eggs
1 ts Vanilla
1-1/2 c Sifted all-purpose flour
1/2 ts Soda
1 c Salted peanuts
2 c Quaker Oats, uncooked
– (quick or old-fashioned)
Peanut Crisps Preparation
Beat shortening, sugars, eggs and vanilla together until creamy. Sift together flour, soda and salt. Add to creamed mixture; blend well. Stir in peanuts and oats. Drop by heaping teaspoonfuls onto ungreased cooky sheets. Bake in a preheated moderate oven (375 F.) 12 to 15 minutes. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias
Cooking Temperature:
Recipe Serves: 48
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