Free Recipe Peanut Crisps

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Peanut Crisps Recipe

3/4 c Shortening, soft
1/2 c Granulated sugar
1 c Brown sugar, firmly packed
2 Eggs
1 ts Vanilla
1-1/2 c Sifted all-purpose flour
1/2 ts Soda
1 c Salted peanuts
2 c Quaker Oats, uncooked
– (quick or old-fashioned)

Peanut Crisps Preparation

Beat shortening, sugars, eggs and vanilla together until creamy. Sift together flour, soda and salt. Add to creamed mixture; blend well. Stir in peanuts and oats. Drop by heaping teaspoonfuls onto ungreased cooky sheets. Bake in a preheated moderate oven (375 F.) 12 to 15 minutes. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias

Cooking Temperature:

Recipe Serves: 48

How Do You Cook Peanut Crisps?

If you know a better Peanut Crisps Recipe please comment below.