Free Recipe Peanut Mojhy
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Peanut Mojhy Recipe
1 c Brown sugar
1 c Molasses
*or:
1 c Syrup
1 c Water
2 oz Butter
3/4 lb Peanuts, shelled
Peanut Mojhy Preparation
To the sugar, add the molasses and water. Boil until it hardens when dropped in cold water. Just before taking from the fire add the butter and the peanuts and mix well. Pour onto well-buttered tins. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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