Free Recipe Peanut Mojhy

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Peanut Mojhy Recipe

1 c Brown sugar
1 c Molasses
*or:
1 c Syrup
1 c Water
2 oz Butter
3/4 lb Peanuts, shelled

Peanut Mojhy Preparation

To the sugar, add the molasses and water. Boil until it hardens when dropped in cold water. Just before taking from the fire add the butter and the peanuts and mix well. Pour onto well-buttered tins. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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