Free Recipe Peanut Sauce for Spring Rolls

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Peanut Sauce for Spring Rolls Recipe

1 cn Coconut milk
1/3 c Peanut butter
3 tb Honey
2 tb Miso
1/4 ts Chili flakes; up to 1/2
1/2 ts Curry powder

Peanut Sauce for Spring Rolls Preparation

Blend all ingredients in blender. Pour into saucepan and heat until it thickens. If sauce becomes too thick, you can add water to thin to desired consistency. This is a terrific sauce for spring rolls or a stir-fry. Per serving: 1329 Calories (kcal); 103g Total Fat; (65% calories from fat); 32g Protein; 92g Carbohydrate; 0mg Cholesterol; 1694mg Sodium Food Exchanges: 1 1/2 Grain(Starch); 3 Lean Meat; 0 Vegetable; 1/2 Fruit; 19 Fat; 3 1/2 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Peanut Sauce for Spring Rolls?

If you know a better Peanut Sauce for Spring Rolls Recipe please comment below.