Free Recipe Peanut Soup #1
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Peanut Soup #1 Recipe
3 c Chicken soup stock (see
-recipe) or canned chicken
-broth
1 Yellow onion; peeled,
-chopped
2 Carrots; unpeeled, sliced
1/4 c Uncooked rice
1/2 ts Salt
1/8 ts Cayenne pepper or more; to
-taste
1/2 c Peanut butter
Peanut Soup #1 Preparation
This recipe is to be found in cookbooks from all over the country . . . and since about 1850. When you tell your kids that you are making peanut-butter soup, get ready for some wisecracks . . . and make plenty since they will love it. In a 2-quart covered saucepan simmer the chicken stock, onion, and carrots, covered, for 30 minutes. Pur‚e all in a food blender or food processor and return to the pan. Add the rice, salt, and cayenne pepper; cover and simmer for an additional 20 minutes, or until the rice is tender. Stir in the peanut butter and serve. From <The Frugal Gourmet Cooks American>.
Cooking Temperature:
Recipe Serves: 4
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