Peanutty Squash Recipe

Free Recipe Peanutty Squash

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Peanutty Squash Recipe

8 To 9 squash, thinly sliced
2 c Medium white sauce
– (recipe on cornstarch
– box)
4 tb Grated cheese
1 c Crushed, unsalted peanuts

Peanutty Squash Preparation

Boil squash in a small amount of salted water for 5 minutes; drain. Put a layer of squash in a buttered casserole dish. Spread with white sauce and sprinkle with cheese and peanuts. Repeat layers, ending with peanuts. Bake at 350 F. for 1 hour. From vegan at Michelle Stewart”s SunShine PC Board in Pembroke Pines, FL. Source unknown. Formatted by Cathy Harned. michelle

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Peanutty Squash?

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